Brinjal Pickle

Brinjal Pickle

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  • Ingredients
  • Storage
  • Nutrition
  • Allergen
Sugar, aurbergine (eggplant) 25%, vegetable oil, green chilli, salt, mustard, chilli powder, fenugreek, coriander, garlic, citric acid, acetic acid, water.
Store in a cool dry place away from sunlight. Once opened consume within 1 month. Stir well before use.
  per 100g
Engery 367Kcal
  1528Kj
Protein 2.2g
Carbohydrates 34.6g
of which sugars 32.6g
Fat 24.4g
of which saturates 1.7g
Fibre 0.9g
Salt 1.7g
This product contains mustard and is manufactured in a facility that processes nuts, dairy, eggs and mustard.
IT IS IMPORTANT THAT THIS PRODUCT IS PREPARED AS DIRECTED IN THE USAGE INSTRUCTIONS.
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